Tuesday, September 20, 2011

Breakfast of Champions

There's nothing like waking up with breakfast already made. It's even better when the apartment smells heavenly. My crockpot oatmeal is convenient and fragrant, plus it's healthy, easy, and can serve several people or be refrigerated for later in the week. Thanks to Mommy's Kitchen for the inspiration.

1 cup steel-cut oats
4 cups water
1/2 cup milk
cinnamon stick and ground cinnamon
nutmeg
2-3 cloves